Wednesday, September 3, 2014

Mark and Lynn try A Taste of the North Fork

Lynn and I had discovered much of the North Fork's culinary offerings this summer starting with the cHarissa that Lynn had found at a Farmer's Market in Mattituck early in the summer.  The eventual need to replenish our cHarissa supply led us to the charming A Taste of the North Fork storefront. 

The Taste of the North Fork storefront in Southold had a wide variety of locally made culinary delights such as the sesame scallion dipping sauce which we found worked great as a marinade and provided nice flavor
to such bland fare as tofu.
Thankfully, we found our cHarissa in ample quantities.  There were plenty of items that we didn't get to try just yet but the Taste of the North Fork store is a great showcase for the rich and evolving creative food scene on the North Fork of Long Island.

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I (Mark) have written for The Christian Science Monitor, Clear Magazine, Picture Magazine, Film Score Monthly, Dan's Papers, Rue Morgue, In Flight USA and a lot more publications that I can't remember.... My wife Lynn was a model with the Ford Agency and her photography has been featured in most of the publications I have written for...


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