Lynn and I found this fairly obscure cocktail recipe by chance. We were going to concoct a Manhattan but had no bourbon. We did have vermouth and for some reason we thought maybe to use rum instead which led to a google search along the lines of "cocktails made with sweet vermouth and rum." Up popped the Hatian Spirit which is a sweet and savory cocktail made with rum, sweet vermouth and small trace of Amaro. We have made this our "transition cocktail" going into winter and indeed it warms us up nicely....
