Friday, August 23, 2019

Mark and Lynn finally make it to Noah's on Long Island's North Fork...

Lynn and I had passed Noah's on many occasions during our trips through Greenport on the North Fork of Long Island and it had long been on our "list" to dine there for several years.  Finally, craving seafood (particularly Lobster Roll) and a need to get out of town we at last dined at Noah's
The food was amazing and possibly the best seafood we have had on Long Island (certainly the best we have had in a long while).  The Lobster Roll was sublime with a generous portion of lobster and not overwhelmed by the Brioche roll or mayonnaise as many lobster rolls on the East End can be.

We also had Grilled Mediterraneean Sardines that reminded us of the Pinxtos in San Sebastian, Spain.  Lynn's Local Seafood Frito Misto was a beautiful combination of Calamari, Scallops, Oysters, and Shrimp.  Our appetizer of goat cheese stuffed zucnini blossoms was an introductory treat to let us know of the excellence that lay ahead. We are definitely looking forward to a return...

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I (Mark) have written for The Christian Science Monitor, Clear Magazine, Picture Magazine, Film Score Monthly, Dan's Papers, Rue Morgue, In Flight USA and a lot more publications that I can't remember.... My wife Lynn was a model with the Ford Agency and her photography has been featured in most of the publications I have written for...


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